Join us for a savory culinary dining experience featuring some of the finest chefs in Orange County.
Guests can savor our chefs’ creations and enjoy a fabulous wine tasting before a special KidWorks presentation.

  • Date: July 14, 2024
  • Time: 5:00pm – 9:00pm
  • Location: Newport Beach Country Club (on the lawn)
  • Attire: Resort Casual

To learn more about sponsorship opportunities, please contact Lisa Gels at lisa.gels@kidworksoc.org or (714) 834-9400 x126.


Participating Chefs, Restaurants & Product Sponsors

Host Chef
Graeme Blair Newport Beach Country Club
Honorary Chef
Michael Campbell
  • A Restaurant  & CDM Restaurant – Elvis Morales
  • Backstage-A-Fare – Annie Morgan
  • Backyard BBQ – Charly Houegban
  • Balboa Bay Resort & Club –Prabeen Prathapan
  • Blue Water Grill – Adrian Bastida
  • Butterflight Food Service – Alan Ramirez
  • CafeEighteen48 – Scott Renney
  • Cannery Seafood of the Pacific – Kevin Jones
  • C’est la Vie – Enrique Valenzuela
  • Connected Culinaire – Chelsea Cruz
  • Chef Dusty – Dusty V
  • Connected Culinaire – Chelsea Cruz
  • Craft House – Blake Mellgren
  • Dali Flama – Greg Adams
  • DAOU
  • Descanso Restaurant – Jose Angulo
  • Duvalls Dishes & The Art Room LA – Robert Duvall
  • Enebla – Lula Monge
  • Galeo’s – Andrei Leontieff
  • Guero’s Cevicheria & Pacific Pearl Catering – Michael Campbell
  • Hula Girls – Kelly Cartter
  • ISM Brewing – Fonzy DeZuniga
  • Lauren Smith – Next Level Chef Show
  • Macheen Food Events – Jonathan Perez
  • Marriott Newport Beach – Jonathan Stanley
  • Newport Rib Company – Efren Casillas
  • Navarro Vineyards
  • Nirvana Kirchen & Pantry – Lindsay Smith
  • OC Local Honey – Christine Ferrian
  • Oceans & Earth – Chef Adam Navidi & Troy Hashimoto
  • Pacific Club – David Martin
  • Paschal Cusine – Pascal Olhats
  • Pendry Newport Beach – Ben Martinek
  • Players Vodka
  • Prego Restaurant – Ugo Allesina
  • Salt Creek Grille – TBD
  • SET at Pendry Newport Beach – James Jung
  • Prego Restaurant – Ugo Allesina
  • Primal Alchemy – Paul Buchanan
  • Renaissance Newport Beach – Paul Bauer
  • Roys Restaurant Anaheim – Michael Pascua
  • Saddleback College Culinary Arts – Lisa Inlow
  • Seabutter – Peter Moon
  • Sgt. Peppers – TBD
  • Stillwater – Steven Kling
  • Sugar + Grain baking Co – Casey Curley
  • Sugared & Iced – Samantha Meyers
  • Superior Seafood – Paddy
  • Surf & Sand Resort – Ron Fougeray
  • Taste Collective – Chris Tzorin, Jason Aviles & Deezy Tapia
  • The Bourbon Room Hollywood – Jessica Luevano
  • The Lido House – Riley Huddleston
  • The Tea House on Los Rios – Antonio Roa
  • The Pelican Hill Resort – Kyung Carroll 
  • The Waterfront Beach Resort – Lewis Butler
  • The Winery Restaurant –Yvon Goetz
  • Three Pug Bakery – Heather McCleod
  • Thyme Well Spent Catering– Brandon Hall
  • U4U Chocolates – Olha Yaloza
  • Vivante Newport Center – Michael Nirtaut
  • Vivante Newport Mesa -Javier Soriano